Included With All Menus

Please select two items from the following list

Crudités of Fresh Vegetables with Herb Dip
International Cheese Display with Assorted Crackers and
Fresh Fruit Display
Mexican Layered Black Bean Dip with Assorted Tortilla Chips
Tomato Basil Bruschetta with homemade crostini

Additional Selections Available for Upgrade

(Chilled Hors D’oeuvres)
Cucumber Cups with Boursin and Dill
Skewered Tortellini with Pesto Cheese Sauce
Proscuitto Wrapped Asparagus with Orange Balsamic Glaze
Smoked Salmon and Chive Crème Fraiche in Puff Pastry
Smoked Turkey Salad on Belgian endive
Chicken walnut salad served in pastry puffs
Homemade ricotta with sun dried tomato and fresh herbs
Tomato basil bruschetta
Golden pineapple wrapped with smoked ham
Fresh figs wrapped with smoked ham
Chicken roulade with cranberry conserve
Fresh honeydew melon and cantaloupe wrapped with proscuitto
Peanut curry chicken salad in wonton cups
Smoked salmon and chive crème fraiche in pastry
Cucumber rounds with smoked salmon mousse
Cucumber cups with shrimp and port mayo

(Heated Hors D’oeuvres)
Triangles of Quiche Lorraine
Chicken Satay with Spicy Thai Peanut Sauce
Mushroom, Basil and Parmesan Stuffed Mushroom Caps
Filo Wrapped Spanikopita
Skewered Coconut Shrimp with Cool Lime Sauce
Marinated Chicken and Artichoke Skewers with Lemon-Thyme Mayo
Sesame Beef Skewers with Soy Dipping Sauce
Roasted chicken lollipops (choice of Cajun or oriental)
Grilled lamb skewers with minted yogurt dipping sauce
Pear chevre and leek tartlet
Italian sausage, red potato and red onion skewers
Potato latkes with sour cream and homemade apple pear chutney
Goat cheese, spinach and bacon stuffed mushrooms
Teriyaki Chicken wrapped around golden pineapple
Fried ravioli with spicy marinara dipping sauce
Country ham biscuits with grain mustard
Smoked oyster puffs
Vietnamese rice wraps with ground pork, hoisin, mint and basil
Beef empanadas with a cool lime dipping sauce
Maine crab stuffed mushrooms
Scallops wrapped in bacon

Salad
Please select one salad from the list below

Traditional Garden Salad with Vinaigrette Dressing
Classic Caesar Salad
Mixed Greens Salad with Balsamic Vinaigrette Dressing
Greek Salad with Feta Cheese and Calamata Olives
Spinach and Avocado Salad with Warm Bacon Dressing
Bradford Salad with Walnuts, Raspberries and Bleu Cheese Dressing

Starch
Please select one starch from the list below

Chef Paul’s Gourmet Rice Pilaf
Roasted Red Bliss Potato with Garlic and Rosemary
Parsley Rubbed New Potato
Creamy Mashed Red Bliss Potato

All Entrees are served with Warm Dinner Rolls and Fresh Herbed Butter and
a Medley of Seasonal Fresh Vegetables

Dessert and Coffee

The following items are included in each entrée price

A Complete Coffee Station
Coffee Station will be available after dinner and
Will remain available throughout your event

An Embellishment for your Wedding Cake
Please select one of the following:

Fresh Strawberry Puree
Fresh Raspberry Puree
Handmade Chocolate Dipped Pirouette Cookie